ECO-Culture's history began in 2010. It was then that we decided to build our first 10-hectare tomato greenhouse complex. We decided right away that we would build our facilities in line with the modern industry standards, outfit them with the cutting-edge machinery, and assemble a team of the top experts in the field. We have always opted for the green production, purely organic farming ways to cultivate and protect vegetable crops. We do it all aiming at supplying wholesome and tasty vegetables to our big country's people all year long.
And it worked out very well. Now everyone knows: tasty tomatoes are there for you! Just pick ECO-Culture tomatoes.
Over the past years, our business has grown 50 times. Today ECO-Culture Agro-Industrial Holding operates 500 hectares of greenhouse area, 13 high-tech greenhouse complexes in 8 regions, a network of distribution centers and our own center of innovative developments. We have created more than 10 thousand jobs.
ECO-Culture is a leading producer, investor and employer in the protected ground vegetables industry, a greenhouse industry flagship. Our company boasts unique expertise in growing tomatoes of all categories, as well as leaf lettuces and cucumbers. Our agronomists systematically work on variety trials, testing more than 100 hybrids of vegetable crops.
Our investments in development take greenhouse vegetable production to a new level. Our specialists share their knowledge and experience with their colleagues, as well as teachers and students of agrarian universities. All together, proudly and responsibly, we are working to increase the culture of the year-round consumption of fresh vegetables and build up a healthy lifestyle.
Progress has become a tradition for us. We have big goals and exciting things in to offer.
ECO-Culture widens its boundaries and welcomes collaboration. All would agree that forming alliances and cooperating closely is essential for new accomplishments.